Dinner Menu

This weeks specials

Introducing you every week to new Greek dishes

Crispy Halloumi fries

Crispy fried Halloumi fries in a panko coating, topped with pomegranate seeds, served with hot honey and micro mint leaves.

8.00

Dairy

Wheat

Vegetarian

Eggs

Yiayias little larder

Here you’ll find a rotating selection of homemade goods and carefully sourced Greek imports — from homemade Granola, baked goods to authentic pantry staples straight from Greece.

Tsoureki - Brioche easter bread

A soft, slightly sweet braided Greek bread, enriched with butter, eggs, and milk, delicately flavored with aromatic spices like mahlepi and mastiha. Expiry date: 05/05/2026.

6.00

Dairy

Wheat

Tree nuts

Vegetarian

Eggs

Starters / Mezze

Perfect for sharing

Tzatziki with pita bread

Greek yogurt dip with garlic, cucumber and dill served with pita bread. Make the dish gluten-free by removing the pita bread.

6.90

Vegetarian

Dairy

Wheat

Without Pita bread

Vegan Tzatziki with pita bread

Oat yogurt dip with garlic, cucumber and dill served with pita bread.

7.50

Vegan

Dairy free

Wheat

Without Pita bread

Tirokafteri with pita bread

Spicy Feta and yogurt dip served with pita bread. Make the dish gluten-free by removing the pita bread.

7.50

Vegetarian

Dairy

Hot

Wheat

Without Pita bread

Battered Courgette Crisps with Tzatziki or vegan Tzatziki

Battered and fried courgette crisps in a beer batter (vegan), served with tzatziki or vegan tzatziki. Contains: dairy (if Tzatziki is chosen) and gluten (if vegan Tzatziki is chosen), otherwise it is gluten-free and if chosen with vegan Tzatziki it is also vegan.

7.00

Vegetarian

Vegan

Dairy free

Gluten free

With Vegan Tzatziki

Battered Courgette Crisps with Tzatziki or vegan Tzatziki

Kolokithokeftedes with Tzatziki

Fried courgette and feta fritters (3 fritters) with spring onions and fresh herbs, served with tzatziki. Please bear in mind if you swap it for vegan tzatziki it won’t be gluten free anymore.

8.00

Vegetarian

Gluten free

Dairy

Eggs

Fried Feta in Filo with honey

Fried feta in filo pastry topped with honey and sesame seeds.

7.90

Vegetarian

Sesame

Dairy

Wheat

Tirokroketes

3 fried cheese balls (Graviera, Kefalotiri, Cheddar cheese), served with chili jam.

7.00

Vegetarian

Gluten free

Dairy

Eggs

Spanakopita

Spinach and leek filo parcel with dill and spring onions.

6.50

Vegan

Dairy free

Wheat

Gigantes - Butter bean stew

Butter beans with caramelised onions in fragrant tomato sauce.

6.00

Vegan

Dairy free

Gluten free

Salads

Fresh, vibrant, and nutritious

Greek Salad

A refreshing village style salad with cucumbers, tomatoes, red onion, bell pepper, feta, oregano and Kalamata olives, topped with lots of extra virgin olive oil. Vegan option available by removing the feta.

10.00

Vegetarian

Gluten free

Without Feta

House-made pickled slaw

Lightly pickled white cabbage & carrot slaw. Two sizes available (small 200 ml, big 500 ml).

3.50

Vegan

Gluten free

Slaw

big size (500 ml)

£1.50

Sides

Perfect complements to any meal

Skin on fries

Skin On Fries with seasoning (oregano, salt).

3.50

Vegan

Gluten free

Loaded Feta fries

Skin-on fries loaded with feta, sprinkled with oregano and house sauce.

8.50

Vegetarian

Gluten free

Mustard

Loaded Gyros fries

Skin-on fries loaded with Gyros, sprinkled with oregano and house sauce.

10.00

Mustard

Wheat

Soy

Dairy

Psomi - Homemade bread

Homemade, rustic bread, toasted and topped with olive oil, oregano and sea salt flakes.

3.00

Vegan

Wheat

Homemade garlic bread

Homemade, rustic bread, toasted and topped with homemade garlic butter and sea salt flakes.

3.50

Vegan

Dairy free

Wheat

Pita bread

Served warm, 1 pcs.

2.50

Vegan

Wheat

Lemon and Oregano potatoes

Oven baked baby potatoes with olive oil, lemon, garlic and oregano.

5.00

Vegan

Gluten free

Mains

A diverse range of flavorful dishes from Street food dishes to traditional classics and some more modern interpretations

Chicken Gyros Pita

Chicken gyros wrapped in warm pita bread, with tzatziki, skin-on fries, red onions, tomatoes.

11.50

Wheat

Soy

Mustard

Dairy

Gyros Modifier

Extra Meat

£2

Extra Tomato

Extra Onion

Chicken Gyros plate

Chicken gyros, served with pita bread, skin-on fries, tzatziki, red onions, side salad.

16.50

Mustard

Wheat

Soy

Dairy

Gyros Modifier

Extra Meat

£2

Extra Tomato

Extra Onion

Chicken Gyros bowl

Chicken gyros served over fragrant lemon & herb rice, with a Greek salad, lightly pickled house-made slaw, and finished with your choice of house-made sauce.

15.00

Dairy

Soy

Mustard

Wheat

Gyros bowl - pick your sauce and any modifications

Tzatziki

House sauce (contains mustard)

Spicy feta dip

£1.50

Vegan Gyros Pita

Portobello mushroom Gyros (marinated with soy sauce, liquid smoke, spices and grilled), wrapped in a warm pita bread, with skin-on fries, vegan tzatziki, red onions & tomatoes.

10.00

Vegan

Dairy free

Soy

Wheat

Vegan Gyros modifier

Extra vegan Gyros

£1.50

Extra fries

£1.25

Extra tomatoes

Vegan Gyros plate

Portobello mushroom Gyros (marinated with soy sauce, liquid smoke, spices and grilled), served with pita bread, skin-on fries, vegan tzatziki, red onions, side salad. Can be made gluten free by removing the pita bread.

13.00

Vegan

Dairy free

Soy

Mustard

Vegan Gyros modifier

Extra vegan Gyros

£1.50

Extra fries

£1.25

Extra tomatoes

Vegan Gyros bowl

Vegan mushroom gyros served over fragrant lemon & herb rice, with a Greek salad (topped with crispy chickpeas instead of feta), lightly pickled house-made slaw, and finished with your choice of house-made sauce.

13.00

Soy

Mustard

Vegan

Vegan Gyros bowl

Vegan tzatziki

Tzatziki (contains dairy)

Spicy feta dip (contains dairy)

£1.50

Revithokeftedes pita

Golden, crispy Greek chickpea fritters wrapped in pita bread, skin-on fries, vegan tzatziki, red onions, tomatoes. New recipe: now nut free!

9.50

Wheat

Vegan

Choice of sauce

Vegan tzatziki

Tzatziki

House sauce (vegan)

Revithokeftedes plate

5 golden, crispy Greek chickpea fritters, served with pita bread, skin-on fries, vegan tzatziki, red onions, side salad. New recipe: now nut free! By removing the pita bread the dish becomes gluten-free.

13.00

Mustard

Wheat

Vegan

Choice of sauce

Vegan tzatziki

Tzatziki

House sauce (vegan)

Revithokeftedes bowl

4 Chickpea fritters served over fragrant lemon & herb rice, with a Greek salad (topped with crispy chickpeas instead of feta), lightly pickled house-made slaw, and finished with your choice of house-made sauce.

13.00

Mustard

Vegan

Revithokeftedes bowl

Vegan tzatziki

House sauce (contains: mustard)

Tzatziki (contains dairy)

Loukaniko Pita

Smoky pork sausage, wrapped in warm pita bread, with tzatziki, house sauce, skin-on fries, red onions, tomatoes.

10.00

Mustard

Wheat

Dairy

Soy

Loukaniko modifier

Add one extra sausage

£2

Add halloumi

£1.50

Extra fries

£1.25

Loukaniko plate

2 smoky pork sausages, served with pita bread, skin-on fries, tzatziki, house sauce, red onions, side salad.

14.50

Mustard

Wheat

Dairy

Soy

Loukaniko modifier

Add one extra sausage

£2

Add halloumi

£1.50

Extra fries

£1.25

Halloumi pita

Fried halloumi, wrapped in warm pita bread, with tzatziki, skin-on fries, red onions, tomatoes.

10.00

Dairy

Wheat

Vegetarian

Halloumi Modifier

Add extra Halloumi

£1.50

Extra tomatoes

Extra onions

Halloumi plate

4 pcs. of fried halloumi, served with pita bread, skin-on fries, tzatziki, red onions, side salad.

15.00

Dairy

Mustard

Wheat

Vegetarian

Halloumi Modifier

Add extra Halloumi

£1.50

Extra tomatoes

Extra onions

Halloumi bowl

3 x Fried Halloumi, served over fragrant lemon & herb rice, with a Greek salad, lightly pickled house-made slaw, and finished with your choice of house-made sauce.

14.50

Dairy

Mustard

Vegetarian

Halloumi bowl

Tzatziki

House sauce (contains mustard)

Spicy feta dip

£1.50

Yiayias Meat plate

Chicken Gyros, Bifteki, smoky pork sausage, served with pita bread, skin-on fries, tzatziki, house sauce, red onions, side salad.

22.00

Mustard

Wheat

Eggs

Soy

Dairy

Gyros Modifier

Extra Meat

£2

Extra Tomato

Extra Onion

Skepasti

Pita sandwich packed with juicy chicken gyros, melted cheese, fresh tomato, red onion, tzatziki or house sauce with a side of skin on fries.

16.50

Dairy

Soy

Mustard

Wheat

Skepasti modifier

Extra meat

£2

Extra tomatoes

Extra onion

Bifteki plate

2 aromatic beef patties (with parsley, cumin and fennel seeds), served with skin-on fries or lemon & oregano potatoes, tzatziki and side salad.

14.00

Gluten free

Eggs

Dairy

Bifteki modifier

Add extra Bifteki

£4

Add extra sauce

£1

Swap tzatziki for house sauce

Calamari plate

Fried calamari (6 pcs.) served with skin-on fries, tzatziki and side salad. New recipe: please be aware that we changed the recipe and this dish is not gluten-free anymore.

14.00

Fish

Dairy

Mustard

Wheat

Desserts

Our desserts are made in house and from scratch. We rotate every week with different desserts

Greek yogurt

with honey and walnuts

4.50

Vegetarian

Tree nuts

Dairy

Weekly changing desserts - please see under "This weeks specials"

Soft Drinks

Lemonade

330ml

2.75

Orange lemonade

330ml

2.75

Pink grapefruit lemonade

330ml

2.75

Sour cherry lemonade

330ml

2.75

You+I Kombucha Original

Tart & tangy granny smith apples, conference pears and a hint of vanilla. 330 ml glass bottle.

3.90

Vegan

You+I Kombucha Lemon Lavender

Sparkling living tea packed with a multitude of vitamins, minerals and organic acids. Fermented with French oak and containing only natural goodness. 330 ml glass bottle.

3.90

Vegan

You+I Kombucha Black Cherry

Fresh, sweet cherry accented with hints of vanilla and oak. 330 ml glass bottle.

3.90

Vegan

You+I Kombucha Lime & Sea Salt

Zesty lime enhanced by the minerality of the salt with a delicate hint of smoke. 330 ml glass bottle.

3.90

Vegan

Good to know

Some extra information around our dishes: - Our house sauce is vegan (vegan mayo, ketchup, mustard and different spices) - Our dressing for the small side salads includes mustard - Allergen Awareness in our small kitchen: As a small kitchen, we are fully aware of the potential risks allergens pose and take every precaution to minimize cross-contact. However, due to the limited space and shared equipment, we want to be transparent with our customers about the potential for traces of allergens in our dishes.